Spring Roll

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Image by Ella Olsson

BECOME A MEMBER TODAY!

WHAT OUR CUSTOMERS SAY

Smiling Young Man

JAMES

Great classes, I truly enjoyed it! I learned how to make my favorite Chinese dishes and have a lot of fun!

Girl with Curly Hair

RHOSEAN

Thanks so much again for the class. I really enjoyed it and learned a bunch!

Smiling Young Woman

SARAH

Hyojeong is happy to have your recipe of gluten-free flour. She is excited to cook for her dad. Thanks again. Have a great weekend!

BECOME A MEMBER AND GET A FREE DIGITAL COPY OF THIS COOKBOOK

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Essential Sichuan Cuisine Kindle

Edition by Brin Xu

As a foodie and home cook lover, our founder Brin enthusiastically shares her family recipes of Chinese Sichuan cuisine in our first cookbook. She shows us home cooking is the best way to nurture our body and love. As Fancy & Spicy grows to a multi-cultural platform with chefs from different regions, spreading the joy of authentic home cooking has become our core value. If you'd like to know more about the delicious family recipes that inspired Fancy & Spicy, check this book on Amazon! 

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AMAZON REVIEW

"Obsessed with this cookbook. This book is a collection of my favorite Chinese Sichuan food recipes. It's beautiful, so easy to follow. The photos are beautiful, the recipes are understandable with fantastic tips sprinkled throughout."