Experience the vibrant heart of Mexico on a plate! Begin with the succulent Carnitas Tacos, showcasing the finest slow-cooked flavors. Journey deeper with the complex and rich notes of Mole. Give in to the sweet allure of crispy Churros, and discover the rustic charm of Tlacoyos. A fiesta of taste, tradition, and tantalizing textures awaits!

• You can book one of these classes at any time, and once you finish all four, you will receive a certificate from Fancy & Spicy. 
• For each class, in the first half an hour, we will have a small greeting and a cuisine overview. In the next half hour, I will guide you in preparing the dishes step by step. Our experience includes practical recipes that you can easily follow at home. A one-step grocery shopping list will be provided ahead of the class as well. 
• This is a light-hearted experience. No matter if you want to learn a new dish, experience a foreign culinary culture, or have a special occasion like anniversaries, birthdays, corporate team buildings, off-sites, and for anyone who enjoys cooking.

Offered by Chef Mayte