Savor the light and refreshing flavors of our Cauliflower Tabbouleh, a modern, plant-based take on a traditional favorite. This dish swaps out the usual grains for finely chopped cauliflower, creating a low-carb, nutrient-packed base that’s bursting with freshness. Mixed with crisp cucumbers, juicy tomatoes, fragrant parsley, and a splash of lemon juice, every bite offers a zesty, vibrant taste of the Mediterranean. This Cauliflower Tabbouleh is a celebration of clean eating, delivering all the flavors you love with a healthy twist.
- In the first half-hour, we will begin with a warm greeting and an overview of the dish's inspiration and nutritional benefits. In the next half-hour, I will guide you step by step in preparing your Cauliflower Tabbouleh, ensuring you can easily recreate it at home. Our experience includes practical, easy-to-follow recipes, and a one-step grocery shopping list will be provided ahead of the class.
- This is a light-hearted experience, perfect for anyone looking to learn a new dish, explore plant-based cuisine, or celebrate a special occasion like anniversaries, birthdays, corporate team buildings, or off-sites. It's designed for anyone who enjoys cooking and embracing healthy, vibrant meals.
Offered by Chef Ariel